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Reference — the numbers behind the quote

Stainless countertop technical data

Seven questions come up on almost every order. Each one has a page here, written to be read by the person who has to defend the specification — not by the person who wrote the brochure.

UNITSmm and inch
ALLOY304 / 316L
TOL.±0.05 mm edge
STANDARDSEN 10088 / ASTM A240
A stainless deck at close range: a perforated drainer field on the left, a slotted drain channel in the middle, a recess holding two white plates upright on the right, and a sink with vegetables in it behind.
The technical questions on these pages all meet in a deck like this: a perforated drainer field, a slotted channel and a plate-rack recess, each needing its own edge treatment.

01The seven questions

If you only read one of these before sending a drawing, read the first. Gauge and millimetre are not the same measurement system, and mixing them on one drawing is the single most common source of a wrong part.

02Units: the one mistake worth preventing

Millimetres and inches coexist in this trade, and the conversion is not the problem — the problem is that gauge looks like a number that converts. It is not. Gauge is a numbered series, and the series differs by metal: 16 gauge stainless sheet is 1.588 mm, 16 gauge galvanised mild steel is 1.518 mm, and 16 gauge in the Birmingham series — still used for some tube — is 1.651 mm.

On top of that, a 5 mm plate has no gauge number at all. The gauge series runs out well before plate thickness, which is why a specification that mixes the two is a specification that was assembled rather than measured.

How we state dimensions
WhatWe writeWe do not write
Plate thickness6 mm (0.236 in)16 gauge
Length3000 mm118.1 in
Tolerance±0.05 mm at the edge±0.002 in
TemperAmbient, stated on the sheet—

03Which standard governs what

Four standards come up repeatedly. Buying to the wrong one is how a plate arrives within the mill's tolerance and still does not fit.

Standards by subject
SubjectEuropeanUSGoverns
Stainless plate and sheetEN 10088-2ASTM A240Composition, mechanical properties, delivery condition
Tolerances on flat productEN 10051ASTM A480Thickness, width, length, flatness
Food contact, EU1935/2004 + 2023/2006—Framework regulation and good manufacturing practice
Food contact, US—FDA 21 CFRIndirect food additives and surfaces

None of these standards describes a machined edge at ±0.05 mm. That is a fabrication tolerance, not a mill tolerance — it exists because someone machined the edge after the plate was cut, and it should be inspected as such.

04How to use this section

Index of six technical reference documents: alloy choice, finishes, edge profiles, gauge chart, bench height and corrosion.SIX DOCUMENTS, ONE QUESTION EACHTechnical datathe reference set304 vs 316Lwhich alloy, PRENFinishesRa and scratch hidingEdge profileswhich edge holds ±0.05Gauge chartmm, inch, kg/m²Bench height900 / 914 / 864 mmWhy it ruststhree mechanismsNothing on these pages is a company promise. It is physics, standard numbers and shop practice,written so you can check it against your own drawing before you send it.
Fig. 1 — Six documents, one question each. Nothing here is a company promise; it is physics, standard numbers and shop practice.

Each page is written to answer one question completely, with the table you would otherwise have to find in three places. Where a number depends on the application — deflection, load, alloy choice — the page gives the shape of the relationship and says plainly that it is indicative, because a real design check needs the actual geometry.

Two things are worth stating here rather than on a sub-page. Grade and thickness are independent decisions: 304 or 316L is a corrosion question, 5 mm or 10 mm is a stiffness and weight question, and neither one answers the other. And the reference data is not the quote — our lead time is 15 working days from a confirmed drawing, packing is quoted per order, and anything on these pages that looks like a promise is really a physical property you can check against your own drawing.

If a number you need is not here, ask. The answer will usually become a page, and the person who asked gets it first.

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